Homemade Popcorn

Directions

1. HEAT coconut oil and popcorn kernels in covered 4-quart saucepan over medium high heat.
2. COOK 3 to 5 minutes, shaking occasionally, until popcorn stops popping.
3. TRANSFER to large bowl. Season with salt.
4. For Garlic Parmesan Popcorn: TOSS with ¹/₄ C. grated Parmesan cheese and 1 ¹/₂ tsp. Spice Islands^® Garlic Powder.
5. For Honey Spice Islands^® Ground Saigon Cinnamon Popcorn: TOSS with ¹/₄ honey and 1 tsp. Spice Islands^® Ground Saigon Cinnamon.